Asparagus Roll Ups

Title: Asparagus Roll Ups
Categories: Appetizers
Yield: 12 Servings

1 Can Asparagus
1 Loaf Bread *
4 oz Bleu Cheese
1 ts Worcestershire Sauce
1 Beaten Egg
8 oz Cream Cheese
Garlic Powder To Taste
Pepper To Taste

* Remove crusts and flatten each slice.

Mix bleu cheese, worcestershire sauce, beaten egg, cream cheese and
seasonings. Spread on bread – place an asparagus spear on top and roll up.
Roll in melted butter and cut in thirds. Place on cookie sheet and bake for
about 20 min.– at 350 degrees.

From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini