Auntie’s Kulolo

Title: Auntie’s Kulolo
Categories: Desserts
Yield: 1 Servings

4 c Poi
3/4 c Sugar
1 c Honey
1 c Coconut milk
2 Ti leaves

Mix all in a big bowl. Line a loaf pan with foil and then the ti leaves.
Pour in. Cover the top with foil so will not form a crust. Bake 2 hours at
400 degrees Fahrenheit. Remove foil last half hour. Cool, slice and enjoy.
Posted to recipelu-digest Volume 01 Number 495 by James and Susan Kirkland
on Jan 11, 1998