Title: Backpacker Bars
Categories: None
Yield: 1 Servings
1 c Butter
1 1/2 c Brown sugar
1 c Quick cooking oats
1 c Whole wheat flour
1 c White flour
1/2 c Wheat germ
4 ts Grated orange peel
4 Eggs; lightly beaten
2 c Whole almonds
1 c Chocolate chips
1/2 c Chopped dates
1/2 c Chopped dried apricots
1/2 c Shredded coconut
Preheat oven to 350. Cream butter with 1 cup brown sugar. Stir in oats,
wheat flour, white flour, wheat germ, and orange peel. Press mixture into
bottom of an ungreased 9 x13-inch baking pan. Combine eggs, almonds,
chocolate chips, dates, apricots, coconut and remaining 1/2 cup. brown
sugar. Mix gently, but thoroughly. Pour over butter mixture. Spread evenly.
Bake 30-35 minutes and cool before cutting into bars.
Recipe By : DESSERT SHOW #DS3002
Posted to EAT-L Digest 27 Sep 96
Date: Fri, 27 Sep 1996 19:39:23 -0500
From: Jackie Bordelon