Barbecue Chicken

Title: Barbecue Chicken
Categories: Crockpot, Chicken
Yield: 4 Servings

1 Frying chicken; cut up
1 cn Condensed tomato soup
3/4 c Onion; chop
1/4 c Vinegar
3 tb Brown sugar
1 tb Worcestershire sauce
1/2 ts Salt
1/4 ts Sweet basil
1/4 ts Thyme

Place chicken in slow cooking pot. Combine all other ingredients and pour
over chicken. Cover tightly and cook at LOW for 6 to 8 hours. MM Waldine
Van Geffen

Posted to TNT – Prodigy’s Recipe Exchange Newsletter by ( CELENA B FEILTEAU) on Aug 29, 1997