Barbecued Beef and Beans

Title: Barbecued Beef and Beans
Categories: Crockpot, Beef, Beans
Yield: 6 Servings

2 lb Beef stew meat; cut into 1″
Salt and pepper
1 c Smoke-flavored barbecue
1 c Beef bouillon
1 cn (1 Pound) dry lima beans;

Sprinkle beef with salt and pepper. Place in slow-cooking pot with barbecue
sauce and bouillon. Cover and cook on low for 4 to 6 hours. Add drained
beans and cook on high 15 to 20 minutes. –
Posted to recipelu-digest Volume 01 Number 264 by James and Susan Kirkland
on Nov 17, 1997