Basil Beef Roast

Title: Basil Beef Roast
Categories: Beef
Yield: 6 Servings

3 lb Boneless chuck roast
1 tb Vegetable oil
1 tb Dried whole basil, crushed
1 Small onion, ringed
1/2 ts Garlic powder
1/2 ts Pepper
1 c Hot water

Brown roast on both sides in hot oil in a large Dutch oven. Sprinkle roast
with basil, garlic powder, and pepper; top with onion. Add hot water. Bring
to a boil; cover, reduce heat, and simmer 2 1/2 hours or until tender.
Remove from pan drippings to serve. From “The Progressive Farmer” January

Posted to MealMaster Recipes List, Digest #153

Date: Fri, 31 May 1996 00:53:26 -0500 (CDT)

From: “Mr. & Mrs. Pro and the crew”