Title: Bbq Chicken
Categories: Poultry, Bbq/grill
Yield: 6 Servings
1 c Barbecue sauce
1/2 c Italian dressing
2 1/2 lb Fryer-broiler chicken
Mix sauce and dressing. Place chicken, skin-side down, on greased grill
over low coals. Grill uncovered 50 to 60 minutes or untilk tender, brushing
frequently with sauce during last 30 minutes, turning occasionally.
Posted to MC-Recipe Digest V1 #654 by Diana Stephens
on Jul 1, 1997