Bbq Pork

Title: Bbq Pork
Categories: None
Yield: 8 Servings

3 lb Boneless lean pork; cut in
-2″ by 6″ strips
1/4 c Hoisin sauce; or plum sauce
1/4 c Soy sauce
3 tb White wine
2 tb Catsup
1 tb Minced garlic
1 tb Grated orange zest
1 tb Sesame paste
1 ts Minced ginger
1 ts Sesame oil
1/2 ts 5 spice powder
4 dr Red food coloring

Combine all ingredients, mix well, cover and chill for 4-24 hours. Remove
pork to a rack in a roasting pan. Bake at 350 degrees for 15 minutes. Turn
over and baste with remainder of marinade. Bake another 20 minutes or until
pork is done

Posted to recipelu-digest Volume 01 Number 256 by MickieX@aol.com on Nov
14, 1997