Beahm’s Ozark Pudding

Title: Beahm’s Ozark Pudding
Categories: Desserts
Yield: 4 Servings

1 Egg
1 c Sugar
2 tb Flour
1 1/4 ts Baking powder
1/8 ts Salt
1/2 c Chopped pecans
2 Chopped Granny Smith apples
1 ts Vanilla
1 sm Can crushed pineapples*;

Beat eggs and sugar until smooth. Mix flour, baking powder and salt, then
stir into the egg-sugar mixture. Add apples, nuts, and vanilla and
pineapple if preferred. Bake in buttered pie pan in 350 degree oven for 30
minutes. Serve with ice cream or whipped cream or frozen yogurt. busted by

Recipe by: Key Gourmet

Posted to recipelu-digest by sooz on Mar 23, 1998