Title: Bean Burger
Categories: Meats
Yield: 2 Servings
2 lb Ground beef
1 md Onion
1/2 c Catsup
1 ts Worcestershire sauce
1 cn Kidney beans
1 ts Garlic powder
1 ts Chili powder
Salt and pepper
Brown ground beef and onion. Add catsup and Worcestershire sauce. Simmer
for 20 minutes. Add kidney beans, garlic powder, chili powder and salt and
pepper to taste. Simmer for 30 minutes. Serve on toasted bun and tip with
cheese. Randy Rigg