Sour Cream Biscuits

Title: Sour Cream Biscuits
Categories: Barbara3
Yield: 1 servings

3 c Flour
2 tb Baking powder
1 ts Baking soda
1 ts Salt
1/2 c Butter
1 c Buttermilk
1/3 c Sour cream
1 tb Sugar
1/4 ts Vanilla

Combine flour, baking powder, soda and salt. Cut in butter until mixture is
crumbly. Combine remaining ingredients. Add to dry ingredients and mix just
until moistened. Turn dough out onto lightly floured surface. Knead a few
times. Roll to 1/2 inch thickness. Cut with a 1 and half-inch cutter. Place
on lightly greased baking sheet. Bake at 450 degrees for 7 to 9 minutes.
Yield: approximately 3 dozen.

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