Sweet And Sour Chinese Vegetable Stir-Fry

Title: Sweet And Sour Chinese Vegetable Stir-Fry
Categories: Sainsbury’s, Sainsbury12
Yield: 2 servings

1 tb Vegetable oil
1 pk Fresh ‘n’ Ready Chinese
-Style Stir-fry
1/2 Bottle fresh sweet and sour
-sauce

Heat the oil in a wok or saucepan.

Add the stir-fry vegetables and stir-fry over a high heat for 2 minutes.

Add the sauce and stir-fry for a further minute.

Serve immediately.

Converted by MC_Buster.

NOTES : Crisp Chinese vegetables in a sweet and sour sauce.

Converted by MM_Buster v2.0l.