Title: Thai Tofu And Vegetable Stir-Fry with Black Bean Sauce
Categories: Sainsbury’s, Sainsbury12
Yield: 2 servings
1 tb Vegetable oil
1 pk Fresh ‘n’ Ready Thai Style
-Stir-fry
1 285 g pack Tofu; cubed
1 Bottle Fresh Black Bean
-sauce
Heat the oil in a wok or saucepan.
Add the stir-fry vegetables and stir-fry over a high heat for 2 minutes.
Add the tofu and stir-fry for 1 minute.
Add the sauce and stir-fry for a further minute.
Serve immediately.
Converted by MC_Buster.
NOTES : Tofu and oriental vegetables in black bean sauce.
Converted by MM_Buster v2.0l.